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Christmas Delivery Information 2011

Quick and Easy Cupcake Recipe

Ingredients
  • 100g margarine
  • 100g caster sugar
  • 2 eggs
  • 100g self raising flour
  • teaspoon vanilla extract

Preheat oven to 190ºC/375ºF/Gas Mark 5 & prepare your cupcake pan with cases.

Simply put all the ingredients in a bowl and beat until the mixture is smooth and glossy.

Fill your cupcake cases to just under halfway and place in the oven for 12-15 minutes until golden and springy to the touch.

Allow to cool before decorating.